Experience the exquisite, artisan hand-forged: SEIDO™ Japanese Damascus Steel Chef Knife. Incomparable to any kitchen knife ever made. The razor-sharp blade and handle are uniquely handcrafted to reveal the executive chef within you; stand out from the crowd.
- Double bevel edge. Contributes to just how versatile it is & makes it easy to use
- 67 layers of high-carbon stainless steel cladding. Provide exceptional strength, durability, & stain resistance
- Ergonomic G-10 Garolite handle. Superior hand control & agility while you work; comfortable for both left & right-handed users
- Bolster. Provides a perfectly-engineered balance & gently encourages a comfortable and proper pinch grip
- Ruthlessly sharp. Scalpel-like edge is hand finished to a mirror polish within a staggering 8-12°
- Perfectly well-balanced. Enabling superior hand control
CARE INSTRUCTIONS:
- Hand Wash with warm, soapy water
- Dry Immediately after washing
- Store safely with blade edge protected
NOTE: Customers must be 18 years old+ to purchase
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